Surf in North Devon

This stretch of coast is officially world-class. In March 2022, North Devon was formally recognised as the 12th World Surfing Reserve, joining iconic locations such as Santa Cruz in California and Australia’s Gold Coast. A high density of outstanding surf and variety of waves for all abilities makes this part of the SW660 route a must-visit.

Adam Hall (pic credit: Rachael Hall)

North Devon Surfing Reserve

Local surfer Adam Hall says it’s hard to beat – and he would know. Adam was involved with putting together the application for North Devon to become a World Surfing Reserve and now helps the community-led organisation protect local breaks and their surf ecosystems. So where does he surf?

Saunton Sands beach is a surfers’ paradise (pic credit: Gordon Dryburgh)

‘In general terms, Saunton Sands (route 11) is a really good choice for nice, easy, mellow waves, if it’s not too windy. It’s a good start.

Croyde Beach is for experienced surfers (pic credit: N and M Photography)

‘Croyde (route 11) is for more experienced surfers who know what they’re doing. It’s a bit like ski runs, you’ve got you blacks, your blues, your greens. Croyde would aways be a black run. It’s good for more experienced or performance surfers because it’s generally bigger, faster and more powerful.

‘If it’s windy, you can go and hide away a bit at Putsborough (route 11). It’s a beautiful spot because you’ve got the Baggy Point headland which takes the sting out of the wind and swell.’

Woolacombe has everything a surfer needs (pic credit: Gordon Dryburgh)

Adam says Woolacombe is well set-up. ‘It’s probably the biggest beach town in North Devon so there are loads of facilities.’ he says. ‘It’s a good all-rounder for beginners and intermediates.’

Croyde and Woolacombe are lifeguarded during the warmer season.

WHERE TO STAY

The Collective at Woolsery is a seriously stylish, comfortable base. Choose from a selection of four luxurious rooms and suites above the village shop.

The Carlton Hotel in Ilfracombe is well-positioned to access all of that world-class surf. A friendly team and great food make this a year-round popular choice.

Surf in Cornwall

There are so many places to surf in Cornwall. That’s why surfer Martin Dorey moved to the county 30 years ago. The writer and environmental activist is the founder of The 2 Minute Foundation, a charity that encourages people to pick up beach litter. Martin has also written a series of books about travelling in his campervan. Martin reckons his home surf around Bude (route 10) takes some beating.

‘Bude is easy because it’s got two great beaches – Crookletsand Summerleze. Grab a coffee at Wild Spirits Wellness Café, run by a surfer and a yoga teacher. And the Electric Bakery is a really great place to get breakfast.

‘Back down the coast in Cornwall, you’ve got Newquay (route 9), of course, which is world famous. Watergate Bay is great for beginners, and then you’ve got Great Western and Fistral which are really popular. There are plenty of groovy cafes in and around town. Just around the corner from the Temple of Fringe Surf Shop is Kook, a juice bar run by a husband-and-wife team.

‘Going down the coast, you’ve got Perranporth (route 9), which is a huge beach with a great pub and live music bar, called The Watering Hole. They have loads of high-profile gigs there in the summer.’

Farther around is Whitsand Bay (route 6), which stretches from Rame Head to Portwrinkle. Be aware, however, that access to Whitsand is via steep cliff paths from the car parks at either end.

Martin Dorey’s latest book, Take the Slow Road: England and Wales, is about inspirational journeys around England and Wales by camper van and motorhome, including the South West 660.

WHERE TO STAY

Fistral Beach Hotel and Spa puts you right in the centre of the action. Between April and October, they offer two-night surf and stay packages, which includes a surf lesson.

Just a few sandy steps from Bude’s Crooklets Beach is Tommy Jacks. The tastefully done hotel rooms and apartments here are bright and spacious. Secure surfboard storage and a post-surf shower room are also available.

Surf in Dorset

Dorset might not have the deeply ingrained surf culture of Cornwall and North Devon, but it’s certainly making some waves, if you time it right. The county’s natural offshore reef means that the swell can form well. It’s a good place to dip your toe in if you’re a beginner.

Kimmeridge Bay (route 1) has consistent surf in the winter months and works best in offshore winds from the north. Note: the beach shares a border with a military firing range, so look out for the red flag.

Good times and good waves roll into Bowleaze Cove (route 1)when conditions are right.

Charmouth Beach (route 2) usually known for its fossil-rich cliffs and sandy shores, also attracts surfers throughout the year.

WHERE TO STAY

The Scott Arms is a pub with rooms and views over the Purbeck countryside. B&B accommodation includes double rooms. Breakfast includes locally sourced ingredients.

Lyme Regis is a good base for this stretch of coast. The Rock Point Inn is right by the town’s famous harbour. Settle into a stylish room overlooking the quayside.

TOP TIPS:

During the winter months, there are no lifeguards. This time of year is best left to the people who have surfed before and have the right kit for the cold water.

Scour the conditions. Check the local webcams before you figure out where you’re going to go.

Wearing a good-quality wetsuit is essential to keep warm and comfortable. Most surf schools provide them as part of their packages.

Understanding surf etiquette is crucial, especially in crowded lineups.

Beginners should follow basic rules, such as not dropping in on someone else’s wave and avoid collisions.

Understand rip currents – one of the biggest hazards for surfers and swimmers alike. If caught out, don’t panic. Swim parallel to the shore until you escape the current, then paddle back to safety.

The post Surf’s up on the SW660 appeared first on South West 660.

In the picturesque north Devon village of Woolsery, halfway between Bude and Barnstaple, The Collective is the brainchild of Michael and Xochi Birch. Tech entrepreneurs with deep family connections to the village. It brings together a 150-acre working farm, an award-winning pub, a gourmet fish and chip shop, a charming village store, and a collection of beautifully designed rooms, suites, and cottages. Offering a truly unique combination of rural charm, luxury accommodation, and exceptional local food experiences.

Tell us about The Collective and how it came about?

When Michael found out that the pub in his family’s tiny Devonshire village was struggling, he knew he wanted to help. I was working with him in the US at the time, and he sent me over to the UK to assess the situation – it quickly became clear that the once beautiful Grade-II Listed building had fallen into serious disrepair. After plenty of research we decided to bring in Barnstaple-based Jonathan Rhind Architects. They specialise in the conservation and reuse of historic buildings across the southwest and they have done a fantastic job. Together we carefully restored the pub’s historic features, removed the unsympathetic additions that had accumulated over the years and added our own modern touch with a light-filled dining room extension. Three years later, the ancient coaching inn and blacksmiths had been brought back to life and The Farmers Arms is once again central to village life just as it once was.

From there, the momentum continued. We were approached by the fish and chip shop which we purchased and reopened.

Followed soon after by the village shop – originally owned by Michael’s great, great grandparents. Alongside these we have created a series of beautiful cottages, suites and rooms throughout the village, as well as the farm, which truly sits at the heart of everything we do. Now we’re working on repositioning the old abandoned Georgian manor house as a boutique hotel.

Tell us more about the village store and post office – it’s not your usual village shop is it?

No, it’s not, though if you went back to the 30s or 40s it might feel familiar! Originally built by Michael’s great, great grandparents, the shop holds a special place in his heart. In fact, his grandmother was born in this very building. On the ground floor you’ll find a nostalgic store and post office. It’s really charming, with 1930s/40s aesthetics – black and white tiled floors and lofty wooden shelves. We’ve restored it to what a village shop once was. A place to pick up local meats, fresh vegetables and produce from the surrounding area. There’s a beautiful selection of craft beers, jams, artisan gifts – all things made by small, independent makers. It feels like a true homage to Michael’s family.

On the floors above, we’ve created exquisite hotel rooms and suites. Styled with period details – art deco touches, retro prints and rich fabrics – they offer stunning views and serene, adult-only spaces.

Tell us about the cottages?

We’re thrilled that our range of rooms, suites and cottages hold a prestigious One-Key MICHELIN rating. The cottages are truly beautiful. They’re been carefully restored to retain their quintessentially Devon charm while offering all the modern amenities you’d expect from a luxury stay. Take The Smithy for example, it features a walk-in shower, wood burner, freestanding tub and state-of-the-art kitchen. They cottages are perfect for families, couples and friends looking for comfort, character and a touch of indulgence.

Have you had support from the local community?

In the beginning there were certainly some concerns. But what we’ve achieved in the village is a phased restoration of amenities that serve the community just as much as they serve the visitors.  We’ve not just swooped in and pulled back the curtain overnight – instead we’ve restored things gradually and thoughtfully.

One of the challenges really is our location. In many ways it’s ideal – we’re perfectly placed between Bude and Barnstaple and the area offers so much to enjoy. But we’re also a small, remote village, and many people simply don’t know we’re here. This year we won the VisitEngland pub of the year, we’re ranked twenty-seven on the Good Food Guide of pubs and our accommodation is One-Key MICHELIN rated. We’re proud of these accolades and the recognition means so much to us – we want people to discover us!

How do you ensure guests have a memorable experience?

We offer a high-level of attentive, personalised service to our overnight guests. Whether it’s creating a full itinerary or arranging ad-hoc reservations for meals and day trips, we’re always on hand to help – we want everyone to get the most out of their stay. What makes the experience really special is that guests get an agricultural, rural village setting paired with the luxe of MICHELIN-level accommodation and exceptional food.

Do you have a favourite spot in or around the village that you personally love?

That’s a tricky one – the cottages are amazing. The restored village shop and rooms are gorgeous. And the pub is perfect for a cosy dinner. But if there’s one thing that I recommend to everyone, it’s our farm tour. Birch Farm is a 150-acre working farm where we’re blending ancient and modern techniques. Our Head Gardener, Josh Sparkes has been with us four years now. He’s doing some truly special work – from Japanese fermentation composting and biodynamic techniques to traditional methods of growing heritage varieties – it’s utterly fascinating.  And what is wonderful is that everything begins and ends at the farm. We’ve put soil health at the centre of our approach, and in turn we’re rearing meat that offers a superior eating experience, enjoyed in the pub.

Is there a particular time of year when this area feels the most magical?

I love this time of year – for me it’s just ‘uber-cosy’ season. I love to lean into how beautiful and romantic everything feels. The pub has multiple fires glowing, the cottages have wood fired stoves. It feels like the perfect time to travel with a stack of books, a good bottle of wine and just enjoy the slower pace. Devon is so often visited in the summer. Long beach days and sightseeing. But here, in autumn and winter, the pace changes. There’s less pressure to rush around, and simply spending a day relaxing, reading, or sitting in the pub playing cards can be just as wonderful, if not more so!

Discover what’s happening across the village. From seasonal dining events to farm tours and special experiences. Be sure to explore the events page and find out what’s coming up next.

The post Partner Focus: The Collective At Woolsery appeared first on South West 660.

Sit and stay in Plymouth (Route 5)

Urban hounds who need their regular puppucino can get their fix in Britain’s Ocean City before a waterside or woods walk. That’s the great thing about Plymouth: it’s got all the benefits of city life, plus the coast and countryside are just a stick’s throw away. A stroll along the famous Hoe is a must. The views out to sea are incredible. Down on Plymouth’s historic Barbican, you can catch the distinctive yellow ferry across to Mount Batten for an interesting beach walk. You won’t be able to miss the 30ft Mount Batten artillery tower, built in 1652 as part of the area’s coastal defences.

Take your pup exploring on Dartmoor (pic credit: Simon Reed)

Scramble up a tor on Dartmoor

Outside the city centre, there’s a choice of nature-filled routes in Plymbridge Woods, including a gentle circular that runs beside the river Plym. Dartmoor National Park isn’t far away. Park and stride around Burrator Reservoir for a decent dose of granite tors, streams and open moor – all of Dartmoor’s best bits.

Where to stay: Enjoy some five-star glamour at Boringdon Hall Hotel. The team here will treat your best friend like royalty. Blankets, dog beds and treats are on offer on arrival. There’s even a dog menu available. Your pet can dine with you in the Grenville room or the Mayflower Brasserie.

Fun in Falmouth (Route 7)

Off-season is a great time to visit Falmouth with the dog in tow. You’ll have the run of the beaches – Gyllyngvase, Swanpool and Maenporth – which are strictly off-limits in the summer months. When you’re done splashing about, take a wander up to Pendennis Castle, Henry VIII’s coastal fortress. Dogs on leads are welcome at the English Heritage-run site. Other nearby attractions to explore include the magical Trebah Garden (complete with private beach) and the National Trust’s Trelissick estate. Lots of woodland, winding paths and river shoreline make this a doggy paradise.

Where to stay: The Falmouth Hotel has a selection of dog-friendly rooms, for a small charge. Pets can also join owners in the newly renovated 1865 Lounge.

Dog beds can be provided for certain rooms at Budock Vean Hotel and Spa, in Mawnan Smith, plus there’s a woodland exercise area for off-lead walks.

Have a ball (throw) in St Ives (Route 8)

Make the most of the popular town’s world-class beaches before the crowds arrive and the dog restrictions come in (May to September). Porthminster, Porthmeor and Carbis Bay beaches are the stuff of dreams: soft golden sand, turquoise seas and easy access to coffee and cakes. The gentle two-mile stroll between St Ives and Carbis Bay along the coast is worth doing for the views. And if you don’t fancy the walk back, you and the dog can hop on the train.

Where to stay: Locations don’t get much better than Pedn Olva, which sits on the rocks above Porthminster beach and St Ives Harbour. There are some specially selected dog-friendly rooms (for a small charge). Furry guests are welcomed with a hamper, which includes a tennis ball, treats and even a can of pup-friendly beer.

Paws in Penzance (Route 8)

The ruff’ n ready coastline of this most westerly of towns is ideal for blowing away the cobwebs. Choose from a selection of routes that take in the clifftops and moorland of Land’s End, part of the West Penwith National Landscape. The three-mile stretch between here and Sennen Cove is a good for wildlife watching. Look out for guillemots and kittiwakes. For a more genteel stroll, park in Penzance rail and bus station car park and head along the seafront towards Marazion. The route takes in Long Rock beach, ideal for a ball chuck and views of the famous St Michael’s Mount. Marazion is a creative little town with a thriving arts scene. Dogs are welcome to join you for a browse in the Summerhouse Gallery before you retrace your steps to Penzance, or else bus it back.

Where to stay: The Old Coastguard in Mousehole doesn’t charge for pets. Dogs can stay in the rooms, providing they don’t sleep on the beds. There’s also a designated K9 station, well equipped with bedtime biscuits, old towels, sheets and water bowls.

Discover the dunes in Perranporth (Route 9)

Michelle (and Peanut) from Muddy Paws Cornwall (pic credit: Michelle Dickinson)

Perranporth is three miles of ‘proper Cornish’ beach, much-loved by families, surfers and dog walkers. Michelle Dickinson, owner of Muddy Paws Cornwall, says it’s definitely one of her favourite places. ‘You can walk dogs on the dunes all year round,’ she says. ‘And if you walk down to the coast from there, you can access part of the beach that’s open to dogs all year.’

Perranporth has a very user-friendly set-up with a car park right next to the sand and toilets, cafes etc within easy reach. Got kids in tow? The rockpools at low tide are especially good. And keep an eye out for clues to Cornwall’s past. Relics of the area’s mining industry can be seen at Droskyn Point on the western side of Perranporth. The area was also used by smugglers in the late 18th and early 19th centuries.

Where to stay: The Esplanade Hotel in Newquay welcomes well-behaved pets. They have a choice of dog-friendly rooms, many with outside access for those all-important comfort breaks. Dog beds and bowls are available by request.

Take on the Taw and Torridge Estuary (Route 11)

Lots of pretty places to explore here, as well as big expanses of shoreline to run alongside with the wind in your ears. You’ll be in good company at Instow, a fab little village right on the water. Dog owners from far and wide come to walk the scenic section of the Traka Trail that runs alongside the village. North Devon local Tracy Freame is a volunteer with the Cinnamon Trust, a charity which supports elderly and terminally ill people to look after their pets. Tracy regularly walks collie-cross Prince for his owner and the pair love going to Instow. ‘There’s a lovely four-mile walk there you can do, with lots of bird life to spot along the way,’ says Tracy. ‘The beach is a great place for the dogs to run – and there’s free parking, too!’

Cinnamon Trust volunteer Tracy Freame and Prince (pic credit:Tracy Freame)

Just over the water is Appledore, another charming village with narrow streets, pastel-coloured houses and generally cheerful vibe. A ferry service operates between Appledore and Instow from April to October.

Where to stay: Hire a classic VW Campervan from Freebird Campers. The Bideford-based firm has options for two small or one medium-sized dog to come on board and enjoy the ride. From March 28^th onwards, you can pitch up at Tarka Trail Campsite at Yelland. Well-behaved dogs on leads are welcome.

Explore Exmoor (Route 12)

Bossington is a beautifully preserved National Trust village tucked between Porlock and the Exmoor coast, known for its chocolate‑box charm and gentle, timeless atmosphere. It sits right on the edge of Exmoor National Park, so you get that magical blend of moorland, woodland, and coastline all in one place.

Why not pop to Porlock Marsh where you can enjoy a gentle 3.4 mile loop from Bossington along the paths around Porlock’s fascinating saltmarshes, a coastal wildlife area of national importance, designated as a Site of Special Scientific Interest – so please keep dogs under close control. It’s a brilliant, atmospheric place for a wander, especially at low tide when the views open right out. Dogs will love a frolic and sniff along the shingle beach, which is dog friendly all year round.

Where to stay: Grade II listed award winning and luxury B&B Bossington Hall welcomes your furry friends in two of their lovely rooms for a small surcharge. You may have breakfast with your dog(s), in tje lobby where they’ll set up a table just for you and the pooch(es).

The post Dog Friendly SW660 appeared first on South West 660.

Whether you’re indulging in artisan chocolate, exploring nearby castles, or settling into a stylish hotel, Ilfracombe invites you to slow down and savour the journey – here are some highlights and a SW660 hotel worth settling into for the night:

Ilfracombe Harbour

Ilfracombe Harbour has been a working port since at least the 12th century, with a settlement existing even earlier. Over the centuries, it has served as a vital link for trade, fishing, and travel across the Bristol Channel. Today, while leisure and tourism dominate, it remains a working harbour where fresh fish and seafood are landed daily.

Verity: A Towering Symbol of Truth

Down by the harbour, Damien Hirst’s Verity commands attention and is one of Ilfracombe’s most iconic, and controversial, landmarks. The 67-foot bronze sculpture of a pregnant woman holding a sword aloft is both anatomical and allegorical. With half her body flayed to reveal muscle and bone, Verity represents truth and justice in a raw, unapologetic form.

A Sweet Stop at Ilfracombe Chocolate Emporium

Sweeten your visit with a sensory treat at the Ilfracombe Chocolate Emporium. A beloved local shop that’s as whimsical as it is delicious. Step inside and you’re greeted by shelves of handmade chocolates, from classic bars to quirky novelties. Their range includes vegan, gluten-free, and no-added-sugar options, making it a guilt-free indulgence for all. Head to the rear for the informative and quirky chocolate museum!

Furthermore, The Emporium offers chocolate-making workshops, for anyone curious about the craft.

A Short Hop to Watermouth Castle

Just a few minutes drive outside the town lies Watermouth Castle, a family-friendly attraction that blends Victorian elegance with nostalgic fun. Inside, you’ll find vintage arcade games, a water show extravaganza, vintage displays and a treasure trove of curiosities. Outside, landscaped gardens a maze, and  interesting things to interact with at every turn make it a hit with kids and grown-ups alike. It’s a perfect detour for those seeking a playful escape into history.

St Nicholas Chapel

Perched on Lantern Hill overlooking the harbour, this tiny whitewashed chapel is believed to be the oldest working lighthouse in the UK. The walk up offers panoramic views, and the chapel itself is steeped in maritime history.

South West Coast Path Walks

Ilfracombe is a gateway to some of the most scenic stretches of the South West Coast Path. Popular routes include the walk to Lee Bay or the more challenging trek toward Combe Martin. Expect dramatic cliffs, wildflowers, and sweeping sea views, ideal for slow travel and nature photography.

Lundy Island Day Trip

Accessible by boat from Ilfracombe, Lundy Island is a remote and rugged paradise known for its wildlife, walking trails, and historic buildings. Keep an eye out for puffins, seals, and even basking sharks in summer.

Fancy staying for longer than a day? Then look now further than SW660 Partner, The Carlton Hotel.

When it’s time to rest and recharge, The Carlton Hotel offers a warm welcome and exceptional hospitality. A proud South West 660 Partner, The Carlton is independently owned and operated by Michael and Eliot, whose passion for quality and community shines through in every detail.

The Carlton’s 40 rooms are a blend of classic comfort and contemporary style. Housed in a hard-to-miss blue Victorian villa just minutes from the seafront, the hotel has been thoughtfully modernised to offer superior four-star standards.

You can expect modern and comfortable en-suite rooms with all the amenities you’d expect, with some being dog friendly. Guest needing accessible features are well served. With ramped access, lift, and low reception counters. Also really well thought out accessible rooms.

Whether you’re staying for a night, a weekend or longer, The Carlton’s rooms provide a peaceful retreat after a day of exploring.

Dining at The Carlton

Dining at The Carlton is a highlight in itself. The Brasserie, led by chef-patron Eliot, offers relaxed yet refined meals crafted from locally sourced ingredients. In addition the menu changes with the seasons, showcasing the best of North Devon’s produce – from Exmoor beef and Westward Ho! mussels to fresh fish landed daily at Appledore and Brixham.

Brasserie is open to non-residents too, making it a welcoming spot for locals and visitors alike. With its casual atmosphere and commitment to quality, it’s a place to linger, relax, and enjoy the flavours of the region.

At the heart of The Carlton is its dedicated team, led by Michael and Eliot. Their hands-on approach and deep love for Ilfracombe have shaped the hotel into a true community hub. From sourcing ingredients from local farmers and fishmongers to creating a welcoming space for leisure and business travellers of all kinds, their ethos is rooted in sustainability, authenticity, and heartfelt hospitality.

You can find The Carlton on Route 11 here. And if you’d like to have a peek at what’s on offer, then why not watch our Instagram reel from a recent visit here and our food post here.

The post Discovering Ilfracombe and The Carlton Hotel appeared first on South West 660.

Outdoor Lidos and Pools

Lidos (pronounced lee-doe) were named as such due to their proximity to the sea and derives from an Italian word meaning beach or shore.

Lidos and outdoor pools have faced increasing costs recently due to energy prices so they’re delighted to see you. In return, you get to enjoy glistening clear, warmer water, no over-crowding, good facilities, and even some treats from their serving hatch.

Sea Pools

Sea pools can also face a battering with the ever changing climate and seasons. The joy of a sea pool is that you can give yourself to the ocean but in a more contained and safe feeling space if you will. Some are maintained by local councils and others are left to run wild.

Use it or Lose it

Many, if not all, are cared for and maintained by the local council or community and volunteer run charities, so if you don’t visit and use it, you’ll risk losing it. With all that’s on offer and many of these venues, why wouldn’t you have them on your must visit list?

I have collated a few options along the routes, to chill out in, during your South West 660 road trip. So pack your beach bag essentials, and let’s dive in…

Route 3 – Lyme Regis to Exeter

Topsham Pool, Topsham

Tucked away in the middle of estuary town Topsham, this lovely community-run pool was born out of nearly a decade of hard graft and fundraising back in the 70’s, finally opening in 1979. Topsham Pool is 25m swimming pool, heated to at least 27-28 degrees with plenty of seating, umbrellas, showers, lockers, changing rooms and some vending machines. Booking isn’t available, and queues are a common site for this lovely venue, with people normally being treated to a game of bowls as they wait with Topsham Bowls Club on its doorstep.

Route 4 – Exeter to Dartmouth

Teignmouth Lido, Teignmouth

Situated a stones throw away from Teignmouth beach, this outdoor pool as been brought back to life recently thanks to decarbonaistation investments by the local council, resulting on it being incredibly eco-friendly. The heated 25m outdoor swimming pool has seated area around the edges, vending machines for drinks and snacks and changing rooms with hot showers and toilets.

Shoalstone Sea Pool, Brixham

Shoalstone Pool is a 53 metre sea water swimming pool situated in a stunning position on Brixham seafront and run by a charity. It is built into a natural rock pool that has been popular for bathing since Victorian times, you can relax on one of the sun loungers or deck chairs that are available for hire, or relax on the grass and decking. There is a shower and changing rooms, lifeguards during peak season and independent food and drinks offerings available too. The pool is free but donations are welcome.

Dartmouth Pool, Dartmouth

Situated a mile inland from the River Dart and stunning town of Dartmouth, this charity-run swimming pool is a 25 metre by 8.5 metre outdoor pool and is heated to 28 degrees celsius. With space around the pool’s edge for relaxing, shower and change facilities, lifeguards at the ready, there is also a small but perfectly formed shop selling drinks, snacks and swim accessories. Online booking is available which is great if you want to be sure of as swim slot.

Route 5 – Dartmouth to Plymouth & Route 6 – Plymouth to St Austell

Tinside Lido, Plymouth

Overlooking Plymouth seafront, this semi circular Grade II-listed outdoor salt water swimming pool offers gorgeous surroundings for locals and road trippers to enjoy. At 55 meters in diameter, it features several water features, a glorious sun deck with deck chairs for hire, it’s no wonder this Art Deco pool is appears in the top 10 of Europe’s outdoor pools and is certainly instagrammable. Tinside Lido Café is perfect for grabbing a drink and an ice cream. This pool says it is accessible to anyone with accessibility needs, and is therefore truly open to all.

Route 7 – St Austell to Penzance & Route 8 – Penzance to St Ives

Jubilee Pool, Penzance

Said to be the largest art deco sea water lido and geothermal pool in the country, Jubilee Pool has an envious position overlooking Mounts Bay. Over time it has been restored to its former glory with more modern facilities, whilst retaining its period feel. An interesting pool due to its a triangular shape, it is cocooned by its crisp white walled backdrop and has three options for water lovers.

One corner holds the geothermal pool which requires booking for its hourly slots, were you can be enveloped in its toasty 30 and 35 degrees C waters, a temperature that can be sustained with a very low carbon footprint. The main pool is bookable as well as welcoming walk ins and there’s a learner pool for open for the summer holidays too, with the sea water bathing pools usually a refreshing 1 to 2 degrees above sea temperature. The Jubilee Pool Café serves breakfast, lunch, snacks and drinks using local suppliers and has indoor and outdoor seating.

Route 10 Padstow to Clovelly

Bude Sea Pool, Bude

Bude Sea Pool is a semi natural pool which opened in 1930 as a safe haven for bathers, it is looked after by its passionate charity and a much loved and well used free pool. With the cliffs at the rear providing some shelter, the staggered terrace provides space for sitting or changing whilst the cheerfully coloured beach huts look on.

At approximately 91m long and 45m wide, it is nearly double the length of an Olympic swimming pool and is one of the largest tidal pools of its kind in the UK. As this is a tidal pool, high tide is to be respected and avoided, as well as when the weather is windy and wild but the comings and goings of all types of friendly swimmers seeking the same joy will warm your heart whatever the weather.

Route 11 – Clovelly to Lynton

Westward Ho! Rock Sea Pool, Westward Ho!

Built in the mid to late 1800’s by the Victorians who travelled many miles to the sea at Westward Ho!, this pool is impressively built right in the middle of the rock pools which are great for a ramble at low tide. This is a very natural, no fuss, free offering, so seek facilities, food and drink nearby from local businesses in this lovely seaside town.

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Some juicy facts

A recent VisitBritain survey indicates 42% of inbound tourists would enjoy a visit to a winery. Well in the South West, you’re in luck! We have identified 18 wineries and vineyards along the South West 660 routes, ranging from boutique to large established sites.

English Wine, not be confused with British wine which is made from imported grapes, has seen extraordinary growth over the last few years. Wine education, increased temperatures from climate change, and growing awareness of the industry have all contributed.

According to Wines of Great Britain (source Wine GB Industry Report), the top five most planted varieties in the South West (by hectares) – which includes the counties of Cornwall, Devon, Somerset, Avon, Dorset, Worcestershire, Gloucestershire, Herefordshire, Isles of Scilly and Channel Islands are:

• Pinot Noir 92
• Chardonnay 52
• Seyval Blanc 37
• Bacchus 34
• Madeleine Angevine 24

Who’s that behind the cask?

Well, a vineyard grows its own grapes on the land, and will use another winery to help process its grape harvest for them. A winery is where wine is produced. Many of the vineyards produce a range of wines including Sparkling, Rosé, White, and Red, some from single varieties and others carefully blended using different grape varieties.

It should never be underestimated how our wacky weather and cheeky yet meddling wildlife really add challenges to the success or failure of the vines throughout the year. Without the hard graft and dynamism of the vineyard team, you wouldn’t see the glorious laden rows of sugary juice parcels that go from bunch to bottle. Many (if not all) vineyards and wineries are family-owned, bursting with passion, and with well-earned awards to show for their efforts.

It’s worth noting that all of these venues will naturally have sloped or uneven ground so are not suitable for everyone, but their cellar door or dining areas might be on a more level accessible area, so it’s always best to check with them direct if you have any specific needs or queries.

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If you visit any, don’t forget to tag us on @southwest660 in your posts, we’d love to see your grape adventures and a share can mean the world to these independent venues too.

Plan your vineyard or winery visit:

Route 2 – Weymouth to Lyme Regis

Bride Valley Vineyard, Litton Cheney, Dorset

Previously a sheep farm and situated a few miles inland of the glorious Dorset coastline, Bride Valley enjoys clean chalky Kimmeridgian soil almost identical to that found in the Champagne region of France, meaning perfect conditions for sparling wine..

Tours: Prebookable tours from April to September on Thursdays and Saturdays. Walk around the vineyard, followed by a tasting of four of their wines in the tasting room and gardens.

Grapes: Chardonnay, Blanc de Blanc & Pinot Noir

Cellar Door: Situated in the old stable block, it is open Thursday to Saturday

Cafe or Restaurant: No

Children: Children welcome for a small fee, includes a soft drink and some activities for them to enjoy.

Dogs: Dogs are welcome

Furleigh Estate, Bridport, Dorset

Situated within 85 acres on a former dairy farm converted into a modern and productive vineyard and winery. They have a beautiful stone walled tasting room, a cellar door, and small terrace overlooking the vines.

Tours: Prebookable tours from Easter to end of October include a 2 hour Grand Tour on Thursdays to Saturdays or 1.5 hour Classic Tour on Wednesdays. Alternatively, you can drop in for a taster of 3 wines for £5 during cellar door hours.

Grapes: Bacchus, Chardonnay, Pinot Meunier, Rondo & Pinot Noir

Cellar Door: Open Tuesday to Saturday

Cafe or Restaurant: No

Children: Children can visit the cellar door but under 18’s are not allowed on tours

Dogs: Dogs are welcome but not allowed in the winery

Route 3 – Lyme Regis to Exeter

Dalwood Vineyard, Dalwood, Nr Axminster

Many a good idea can be discussed over a pint or two but lost in the noise of local chatter and never come to fruition, however the local skittle team went on to do it and Dalwood Vineyard was born in 2009. The vineyard site is west to south-west facing on a gentle hill, overlooking the village and specialises in sparkling wines made to the traditional method, as well as some excellent still wines.

Tours: End of May to September, tours will be posted on their socials or feel free to call them to arrange a visit.
Grapes: Seyval Blanc, Pinot Noir, Solaris and Madeleine Angevine
Cellar Door: No but you can buy from them online, call them to pop in and purchase straight from their home nearby to the vineyard or nearby Millers Farm Shop sells their wines too
Cafe or Restaurant: No
Children: Yes children are welcome
Dogs: Dogs are welcome

Heron Farm, Honiton, East Devon

With a unique ‘Grand Designs’ building and exquisite walled flower garden, Heron Farm has quickly become a firm favourite in the area for business people, passers-by, locals and with a play park, fairy garden and some sheep, it’s a great place for families too. They also have two electric vehicle charging points.

Tours: April to October every Saturday at 12pm, a 90min tour includes a vineyard and orchard tour, seeing the kitchen garden and ‘gin’ orchard, and finishing off with some tastings at the Vineyard Kitchen. Private tours for up to 10 people can be booked Tuesday to Sunday.
Grapes: Seyval Blanc, Solaris, and Pinot Noir
Cellar Door: Yes they have a shop within their Vineyard Kitchen which also sells local and sustainable gifts and lifestyle products alongside their wines, gin and apple juice.
Cafe or Restaurant: The Vineyard Kitchen is award-winning and serves breakfast, and lunch with all day brunch dishes too. Dine indoors in their modern building or outdoors amongst the kitchen garden full of flowers and little streams. They hold exciting dining events throughout the year too.
Children: Children are very welcome, including the tours, with lots on offer for them.
Dogs: Dogs are welcome in the shop, ground floor of the Vineyard Kitchen and Walled Garden. They are welcome on the tours but you’ll be asked to skip the fairy garden and orchard part.

Lily Farm, Budleigh Salterton, East Devon

Within easy walking distance of Budleigh Salterton on the Jurassic Coast, Lily Farm Vineyard has been producing since 2005. Situated approximately 40 – 50 metres above sea level the vines flourish in their South West facing position. We believe they are the smallest vineyard to win gold in the English Wine Awards last year, for their Bacchus.

Tours: May to September 2023 every Thursday, Friday and Saturday for approximately 45mins. Vineyard tour includes a tasting of 4 wines.

Grapes: Seyval Blanc, Pinot Noir, Rondo & Bacchus

Cellar Door: Open Friday & Saturday during low season, Thursday to Saturdays during May to September

Cafe or Restaurant: No

Children:  No

Dogs: Guide dogs only

Lympstone Manor, Lympstone, East Devon

With vines planted in 2018 on a site has been identified as one of the very best in the country, Michelin star chef and proprietor Michael Caines MBE has an enviable and incredible spot above the Exe Estuary.

Grapes: Champagne: Pinot Noir, Chardonnay & Meunier

Tours: Tours will run on Wednesdays, May and September for resident guests plus special lunch packages for non-residents.

Cellar Door: No

Cafe or Restaurant: Michelin-starred Lympstone Manor restaurant and their more relaxed offering The Pool House Restaurant are both open to residents and non-residents, but must be booked in advance. The vineyard tour package includes lunch in Lympstone Manor.

Children: No

Dogs: No

Pebblebed Vineyard, Topsham, East Devon

A well-known East Devon vineyard, now in the passionate and careful hands of Darts Farm, is tucked away just on the outskirts of Topsham. Their sparkling wines are made using the traditional champagne method.

Grapes: Rondo, Seyval Blanc, Madeline Angevine, Phoenix, Seyval Blanc & Pinot Noir

Tours: From May to September, on Thursdays and Saturdays, you can enjoy a 2 hour vineyard tour and wine tasting with food (cheese and charcuterie).

Cellar Door: Yes at tour times. Outside of these times, you can buy their wine from Darts Farm Shop itself.

Cafe or Restaurant: No but the tour includes lunch

Children: Children are welcome

Dogs: No

 Explore other food and drink delights between Lyme Regis and Exeter

Route 4 – Exeter to Dartmouth

Kenton Park Estate, Exeter

Kenton Park Estate is quite frankly a sweet shop for adults, who like good food and wine. There is far too much on offer to cover in a small space of words. On the west side of the Exe Estuary, nestling in the foothills of Haldon Forest, they offer accommodation, safari huts, ‘wine in the wild’ adventures, as well as the usual tours.

Grapes: Chardonnay, Pinot Noir, Pinot Meunier, Reichensteiner, Solaris & Bacchus

Tours: Open Tuesday to Saturday from mid-April to late September, various tours lasting a minimum 2.5 hours are prebookable including Wine and Cheese, Wine, Cheese and Gin, and a Wine safari. 1 hour wine tastings are held in the restaurant on Wednesdays and Saturdays and include a selection of 6 wines with accompanying nibbles.

Cellar Door: Yes, pop into the bar for sales.

Cafe or Restaurant: Yes, Motley Cru Bar and Grill is their vineyard kitchen offering all sorts of deliciousness.

Children: Children are welcome

Dogs: Dogs are welcome

Old Walls Vineyard, Bishopsteignton, Teignmouth

With evidence of a vineyard on the Old Walls land more than 2000 years ago, the vineyard is positioned facing towards the Tegn estuary. You can even stay on the vineyard in one of their lodges overlooking the vines, two of which are dog friendly. You can also opt for a stay and pick experience or even rent a vine.

Grapes: Regent, Rondo, Dunkelfelder, Bacchus and Reichensteiner, Auxerrois & Pinot Noir

Tours: Fridays, Saturdays and every first and third Sunday of the month you can enjoy a 4 hour experience including tour, tastings and a ploughmans lunch. Every Friday, Twilight tours and Tapas are on offer too.

Cellar Door: You can buy wines from the restaurant.

Cafe or Restaurant: Regents Bistro enjoys a lofty position with views down the valley.

Children: Yes

Dogs: Dogs are welcome on tours and in the Bistro

Sandridge Barton – the home of Sharpham Wine, Stoke Gabriel, South Devon

One of Devon’s most renowned names, Sandridge Barton is the new home of Sharpham wines, after a move across the estuary from their original site. Exeter’s well-known restaurant Circa soon followed to take up the food offering on-site. Three self-catering properties are available of varying sizes with views of either the vineyard, the estuary, or the winery and orchard.

Grapes: Pinot Gris, Madeleine Angevine, Pinot Noir & Bacchus

Tours: Prebookable guided tasting includes a relaxed guided tasting of three wines, two Devon cheeses with a tour around the winemaking facilities. Not a tour, but self guided wine tasting flight can be booked as a 1 hour slot and pay on arrival to enjoy a choice of four wines with a tasting guide leaflet. Small plates are available as an add-on.

Cellar Door: Yes

Cafe or Restaurant: Yes, Circa run the restaurant in the old stone milking parlour, serving seasonally led, low impact but uber local and delicious dishes.

Children: Children are welcome in the restaurant and on the self-guided tasting

Dogs: Dogs are welcome

Head to nearby bustling Brixham for more food, drink and accommodation on our blog post here.

Route 5 – Dartmouth to Plymouth

Calancombe Estate, Nr Modbury, South Devon

With plenty on offer here for food and drink lovers, Calancombe boasts a vineyard, winery and distillery. As well as wine from their own grapes, they make Dartmouth English Gin, cyder, cassis and apple brandy.

Grapes: Blanc de Noir, Pinot Noir, Bacchus & Madeleine Angevine

Tours: Self guided tours from Wednesday to Sunday, using their vineyard app or a more traditional map if you prefer, with a chance to sample wine, cassis and gin.  2.5 hour grand tours are available Thursday to Sundays, which includes a cheese and charcuterie lunch, wine and cassis tastings. The ultimate experience is a 5.5 hour epic day of informative sessions, tour, lunch, tasting, gin making and more!

Cellar Door: Open Wednesdays to Sundays, they sell all their drinks as well as cheese and charcuterie.

Cafe or Restaurant: Their restaurant serves lunch, afternoon teas, and tapas. Dishes include local produce and offer inspiration from classic Mediterranean dishes with a modern twist. During the summer they will also open for dinner on Friday and Saturday evenings. Special events are also on offer.

Children: Children are welcome in the cellar door, vineyard, restaurant and on the self-guided or private tour.

Dogs: Dogs are allowed in the vineyard, but not the cellar door, tasting areas, or winery.

Plenty of Plymouth food and drink discoveries can be found here and here!

Route 6 – Plymouth to St Austell

Looe Valley Vineyard, South Cornwall

Growing since 2008, you can get a little hands on various parts of their tours such as pruning in the vineyard or having a go in the winery, along with learning the professional way to taste wine.

Grapes: Bacchus, Solaris, Schonburger, and Pinot Noir

Tours: Prebooked only, they offer 2 hour tours with wine tasting on Thursday and Saturdays, with additional dates added in as demand increases throughout the summer.

Cellar Door: You can pop in a buy wines or call them to sort out an order.

Cafe or Restaurant: No

Children: Children are welcome

Dogs: Dogs are welcome

Knightor Winery, St Austell, South Cornwall

Above the shores of St Austell Bay, their winery is situated amongst four acres of orchards and a series of wildflower meadows. In addition to their still and sparkling wines, they offer a selection of vermouth and a newly released canned rose wine spritz. It is also a popular wedding and events space.

Grapes: Bacchus, Pinot Noir, Merlot, Cabernet Sauvignon & Black de Blanc

Tours: Guided 60 minute winery tour with tasting of 4 wines every Sunday, April to October. 2 hour vineyard tour with charcuterie and cheese board, with a tasting of 4 wines every Thursday during July and August. Walk-ins welcome for tastings are Saturdays and Sundays. Special events held in the Events Barn throughout the Summer including a Winemakers Dinner or King’s BBQ Royale.

Cellar Door: Yes

Cafe or Restaurant: The Winery Kitchen is open on Sundays for epic Sunday lunch using local produce.

Children: Children are welcome

Dogs: Dogs are welcome

Route 7 – St Austell to Penzance

Polgoon Vineyard and Orchard, Penzance, Cornwall

Set back 1 mile inland from Penzance harbour, Polgoon Vineyard and Orchardwas established by former fish merchants, transferring their passion from the sea to the soil. They have diversified with their orchard and, in addition to their wines, make their own flavoured ciders and even a cider brandy.

Grapes: Bacchus, Rondo, Pinot Noir, Ortega, Seyval Blanc, and Sauvignon Blanc

Tours: Guided 90-minute vineyard tours every Thursday and Friday which includes a tasting of 5 drinks. Self-guided vineyard tours run daily which include tastings of 3 wines. Sparkling wine tour runs every Saturday which includes wine tasting.

Cellar Door: Yes, the vineyard shop sells their own wines, honey, eggs and jams.

Cafe or Restaurant: Their Vine House café is an al fresco affair with covered areas, and serves homemade pizzas, cheese platters and light lunches using local produce.

Children: Children are welcome

Dogs: Dogs are welcome in the vineyard and café but are not allowed in the winery or shop

Dive into more food, drink and accommodation inspo on our Porthleven blog post here

Route 9 – St Ives to Wadebridge

The Atlantic Vineyard, Nr Newquay

Planted in 2022, this organic vineyard 3 miles inland from Newquay, is in its infancy. Having converted 7.5 acres of South West facing potato and barley plantings into the vineyard, they are striving to become one of the first Net Zero vineyards in the UK.

Grapes: Divico, Pinotin, Solaris, Muscaris, Johanniter

Tours: Tour dates will be released during Summer 2023. Wander through the 7 acres of Earth-Friendly vines, bring a picnic blanket, and relax while taking in the views. Enjoy a refreshing taste of delicious wine in their barn, from partnered European vineyards until their harvest is ready.

Cellar Door: No

Cafe or Restaurant: No

Children: Please check with venue

Dogs: Please check with venue

Route 10 – Wadebridge to Clovelly

Trevibban Mill Vineyard and Orchards, Nr Padstow

A few miles from Padstow, this contemporary winery produces wines and cider. It is also available for events and weddings. Planted in 2008, apple trees, sweet chestnuts and other fruit trees were planted in addition four years later.

Grapes: Pinot Noir, Blanc de Noir, Blanc de Blanc.

Tours: Separate wine and cider tastings on offer every day. Guided tours on Wednesday, Thursdays and Saturdays from May to October which include a tasting of 5 drinks or a 3-hour grand walking tour that includes lunch, and a wine/cider tutored tasting consisting of 7 drinks in their tasting room every Saturday from April to September.

Cellar Door: Yes

Cafe or Restaurant: Sharing platters to compliments the wines, ciders and other local drinks are on offer in the tasting room and balcony, bookings or walk-ins welcome. Barnaby’s at the Vineyard (part of Prawn on the Lawn), are hosting a pop up from May to September in the lower part of the building with exciting small plates.

Children: Children are welcome

Dogs: Dogs are welcome

Camel Valley, Bodmin

One of Cornwall’s oldest vineyards, planted in 1989, it is situated above the famous River Camel. Why not take a detour off the Camel Trail on foot or by bike and make a pitstop here? The steep hill is worth the reward!

Tours: Daily guided 45-minute tours Monday to Friday, including wine flight of 4 flagship wines to taste. Grand tour and tasting every Thursday evening April to October, includes a wine tasting session of a minimum of 5 wines.

Grapes: Pinot Noir, Bacchus & Blanc de Noir,

Cellar Door: Yes

Cafe or Restaurant: No, but there is a small snack list for some nibbles to enjoy with wine tasting

Children: Yes they are welcome on the daily guided tour only, ticket price includes a soft drink

Dogs: Guide dogs only

Route 11 – Clovelly to Lynton

Venn Valley Vineyard, Nr Barnstaple, North Devon

Amongst the rolling North Devon hills,and only 4 miles from bustling Barnstaple, the vineyard lies on the same latitude as the great wine growing regions around Cologne in Germany. It is a newer vineyard with its first wines available in 2023.

Tours: 90min tours run twice a day on Fridays and Saturdays from late March to early October, which includes tasting of four wines.

Grapes: Pinot Noir, Seyval Blanc, Ortega & Madeline Angevine

Cellar Door: Yes

Cafe or Restaurant: No

Children: Children are welcome

Dogs:  Dogs are welcome on the tours and in the cafe

Route 12 – Lynton to Watchet

Oately Vineyard, North Somerset

Between the Quantock Hills and the Bristol Channel coast, this Somerset vineyard has quite a history, having been established in 1989. With low intervention and eco friendly husbandry, they pride themselves on being unspoilt and uncommercial.

Grapes: Kernling & Madeline Angevine

Tours: From end of Apri to beginning of Septemberl, experience DIY self-guided 90 minute tours with choice of 3 or 4 white wine selection so you can find a picnic spot to enjoy them. Bring your own food or add on a food hamper with your booking from the local farm shop. Guided private tasting experiences are available on Fridays to Sundays with one of the family members.

Cellar Door: Open for wine sales on Saturday, no booking required, taste before you buy and wines by the glass.

Cafe or Restaurant: No

Children: Children are welcome

Dogs: Dogs are welcome

Wellhayes Vineyard

Focussing on just sparkling wine using the four grape varieties they grow, the south facing slopes and red Devonian soil make for excellent conditions. They also hold music events onsite.

Grapes: Chardonnay, Pinot Noir, Pinot Meunier and Reichensteiner

Tours: Prebookable 90 minute tours May to September on Wednesdays and Sundays, includes walking around the vineyard, visiting the winery, a glass of their sparkling wine, a sample of their chocolates and a traditional cream tea.

Cellar Door: No

Cafe or Restaurant: No

Children: Children are welcome, a child’s cream tea is also available.

Dogs: Dogs are welcome

More food, drink and accommodation inspiration on Route 12 can be found here.

The post South West Wineries and Vineyards appeared first on South West 660.

Anyone who enjoys the refreshing plunge of open water swimming will know what I am talking about when I say it takes your worries away for those minutes that you are gliding through the water. While in the sea the world dissolves and it is just you, swimming free and embracing the  feeling that every sense is heightened making you feel alive. For me the best place to embrace this feeling is around the South West coastline.

Inspiration

From the wide open sandy beaches of the Jurassic coast and along the south Devon riviera, to the cosy coves and estuaries of the south Cornish coastline and the surfing paradise of the north coast, there truly is something for everyone.

You can do handstands in Weymouth, swim between the rock groynes of Sidmouth, and around the rock stacks at Ladram Bay. Take an alternative view of Burgh Island as you swim around and behind it! Or explore the creeks at the Helford river, climbing out like an invertebrate to lie on the granite rocks that surround the secluded beaches soaking up the warm sunshine. Bask in the crystal clear waters of hidden coves around The Lizard peninsula. Dive through the rolling waves that an almost constant presence along any beach along the northern side, playing and frolicking with abandon.

Come swimming!

Whether you are looking for sandy bucket and spade beaches, or private hidden gems, the south west coastline has it all. So grab your towel and swimmers and head to the coast. I guarantee that you will be revitalised and reinvigorated whilst being surrounded by the most beautiful scenery in the world. Why not start planning your trip or for the ultimate eco-adventure you could Go Car Free!

The post Open water swimming in the South West appeared first on South West 660.