Discover how to cook Rick’s recipes at his cookery school in Padstow! All the dishes featured are from Rick’s travels around the world including courses from Secret France, Indian Seafood, Far Eastern, Mexican and of course fish and shellfish to name a few.
But it’s not just about seafood, the team do lots of other interesting day courses, one dish workshops, tasting evenings, children’s cookery and a rather fun ‘Cook your own dinner party’ evening. They also offer private courses, events and dinner parties for special celebrations.
