The Oyster & Fish House in Lyme Regis is arguably the most picturesque spot in Dorset to enjoy locally sourced fish and seafood. Renowned chef, restaurateur and food writer Mark Hix is known for championing British seasonal food so you can expect to find local, responsibly sourced ingredients on his daily changing menus. As the menu is based around what the local fishermen have caught, you can be assured of the freshest fish and seafood dishes.

Come and join us at Poco for a Taste of Italy by the sea in Lyme Regis. At our small, friendly restaurant overlooking the beach we pride ourselves on serving you a no-compromise, authentic Italian pizza. We use only the best ingredients, thoughtfully sourced, prepared by hand and served with passion.